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Some answers to your kombucha questions!
It has been such a blast introducing The Kombucha Lady brews to all of you in the Frederick and Mt. Airy markets. So far, so good and our “booch” is a big hit! There are a couple of important issues I want to address first and foremost. I am very passionate about healthy foods and…
Recipes & Other Ideas to Use Kombucha
Whether you’re looking to refresh with a kombucha spritzer, craft a unique cocktail, or explore creative culinary uses, this guide has something for everyone. From vibrant smoothies to tangy kombucha mayonnaise, these recipes showcase the many possibilities kombucha offers beyond just being a delightful drink. Let’s dive into these kombucha-infused creations and discover new ways…
Celebrate with Kombucha Cocktails! Recipes and links.
Yes? The answer to the the much asked question, “Will the alcohol kill the probiotics?” From all the reading and researching, I will take the safe stand and say, yes (question mark). Several articles say that the good bacteria die slowly, so mix and drink your cocktail right away. Ha! ok. On the other hand, several…
The best kombucha you ever tasted?
“This is the best kombucha I ever tasted!” I just love the quote above, and I hear it a lot. It amazes me every time. I have tested the other brands of kombucha and very few live up to The Kombucha Lady and I am not just braggin’. I have done some testing and research…
What is permaculture all about?
I, Liz aka The Kombucha Lady, am first and foremost a gardener before ever being the Kombucha Lady. Kombucha came along as an outlet. Herbs, berries, all put to good use in a healthy and amazing tasting drink that benefits my gut, thus benefitting my mind via the vagus nerve that runs all the way…